Daughter of the most talented home cook. A certified Wilton Baker since 2010,professional jewellery designer, streetfood lover, travel enthusiast, and founder of Rashida Bohra Flavours also known as East African Foodie.
Most days you can find me in the kitchen recreating my mother’s recipes and sharing it with the world or roaming the streets in the find for the best halal streetfood everywhere around the globe!
The thing I am most passionate about in life is helping others to live tastier and happier lives. I am lucky to connect with and inspire people all around the world.
© 2023 Created by Munira Amijee
Ready to dive into a unique combination of Swahili, Bohra and Gujrati Flavours ?
Whether you are a food enthusiast or a home cook or want to connect with the East African Food culture, you are at the right place !
Join Our Culinary Journey & Discover Mouthwatering Recipes, Cooking Tips, and Cultural Insights !
🔔 Don’t Miss Out on Delicious Content – Hit Subscribe Now! 🔔Â
